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One of the most beloved cookie recipes of all-time is that of the classic Snickerdoodle. This easy recipe is perfect for those who love the warm and cozy taste of cinnamon and vanilla.
However, Snickerdoodles are not as complicated as they seem. Here's a tip how to quickly create the easiest classic Snickerdoodles.
First, create your favorite sugar cookie dough. (Or buy the kind in the tube, if that's what you like. It doesn't really matter.)
Preheat the oven to 350 degrees.
Mix one part cinnamon to one part granulated sugar. Roll the dough into bite sized balls and coat in the cinnamon sugar. Place on an ungreased cookie sheet.
Insert the cookie sheet into the oven. Turn down the temperature to 325 degrees. Bake for 12 minutes. Remove from the oven and allow the Snickerdoodles to continue to "bake" on the cookie sheet for another five to seven minutes. Remove the cookies from the pan and allow them to cool completely on a wire rack. Enjoy!